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  • Apr 17, 2021
    Subway® New Zealand have opened their first “Dark Kitchen” in Whangarei to cater for demand generated by the NZ Government’s School Lunch Program.

    APRIL 2021: Subway® New Zealand has opened their very first “Dark Kitchen” to meet the high demand of schools choosing to Subway as caterer of choice as part of the New Zealand Government’s...

  • Apr 16, 2021
    Pinjarra resident Trevor Ross has visited Subway Pinjarra every second day for the past 10 years and has kept his napkins from every visit as a souvenir.

    16 APRIL 2021: In what could be considered one of the more unusual collectible items, one Pinjarra resident, has been diligently treasuring Subway napkins that have come with his meals, for more...

  • Apr 14, 2021
    Subway fans can now enjoy their favourite subs all day, every day.

    14 APRIL 2021: Subway Australia has launched a round-the-clock express pick-up service, with a pilot beginning at one of its Brisbane northside restaurants. Customers can place orders via the...

  • Apr 12, 2021
    Subway’s ‘Every Kids Pak Gives Back’ charity initiative results in more than 40,000 meals being donated to KiwiHarvest

    12 APRIL 2021: Subway® New Zealand today announced they’ve donated more than 40,000 meals to KiwiHarvest, thanks to their initiative, ‘Every Kids Pak Gives Back’. The initiative, which has...

  • Apr 7, 2021
    Available with new Chipotle Southwest Seasoning

    7th April 2021, Dublin: Subway has today unveiled a brand-new addition to its menu – Potato Crispers, a product launch exclusive to Ireland. Potato Crispers are deliciously crispy, crinkle cut...